Tag Archives: cake
Chocolate Cocoanut Cakes.
2/3 a cup of granulated sugar, ¼ a cup scant measure of water, One cup, less one tablespoonful, of glucose, ½ a pound of dessicated cocoanut, ½ a pound or …
Spanish Chocolate Cake
One cup of sugar, one-half a cup of butter, one-half a cup of sweet milk, three cups of flour, two eggs, one teaspoonful of soda dissolved in hot water. Put …
Potato Cake
Two cups of white sugar, one cup of butter, one cup of hot mashed potatoes, one cup of chopped walnuts, half a cup of sweet milk, two cups of flour, …
Petits Four
Bake a simple, light sponge cake in a shallow biscuit tin or dripping pan, and when cold turn out on the moulding board and cut into small dominoes or diamonds. …
Chocolate Macaroons
Stir to a paste whites of seven eggs, three-fourths a pound of sifted sugar, one-half a pound of almonds pounded very fine, and two ounces of grated Baker’s Chocolate. Have …
Mrs. Salzbacher’s Chocolate Hearts
Melt, by standing over hot water, three ounces of unsweetened chocolate; add a pound of sifted powdered sugar and mix thoroughly; work to a stiff yet pliable paste with the …
Mrs. Hill’s Chocolate Puffs
Stir a cupful of flour into a cupful of water and half a cupful of butter, boiling together; remove from fire, beat in an ounce of melted chocolate, and, one …
Mrs. Bedford’s Chocolate Crullers
Cream two tablespoonfuls of butter and one-half of a cupful of sugar; gradually add the beaten yolks of three eggs and one and one-half cupfuls more of sugar, one cupful …
Mrs. Armstrong’s Chocolate Charlotte
Soak a quarter of a package of gelatine in one-fourth of a cupful of cold water. Whip one pint of cream to a froth and put it in a bowl, …
Miss Farmer’s Chocolate Nougat Cake
¼ a cup of butter, 1 ½ cups of powdered sugar, 1 egg, 1 cup of milk, 2 cups of bread flour, 3 teaspoonfuls of baking powder, ½ teaspoonful of …
Mrs. Rorer’s Chocolate Cake
2 ounces of chocolate, 4 eggs, ½ a cup of milk, 1 teaspoonful of vanilla, ½ a cup of butter, 1 ½ cups of sugar, 1 heaping teaspoonful of baking …
Cocoa Marble Cake
1/3 a cup of butter, 1 cup of sugar, 1 egg, ½ a cup of milk, 1 teaspoonful of vanilla, 2 cups of flour, 2 teaspoonfuls of baking powder, 3 …
Cocoa Sponge Cake
3 eggs, 1 ½ cups of sugar, ½ a cup of cold water, 1 teaspoonful of vanilla, 1 ¾ cups of flour, ¼ a cup of Baker’s Cocoa, 2 teaspoonfuls …
Cocoa Marble Cake
6 level tablespoonfuls of butter, 1 cup of granulated sugar, 3 eggs, 1 teaspoonful of vanilla, ¾ a cup of milk. Three level teaspoonfuls of baking powder, about one and …
Chocolate Cake, Or Devil’s Food
5 level tablespoonfuls of butter, 1 ¼ cups of sugar, 3 ½ squares of Baker’s Chocolate, (melted), 3 eggs, 1 teaspoonful of vanilla, ¾ a cup of milk, 3 ½ …
Cocoa Sponge Cake
4 eggs, ¼ a cup of sugar, Pinch of salt, 4 tablespoonfuls of Baker’s Cocoa, ½ a cup of sifted pastry flour, 1 teaspoonful of vanilla. Separate yolks from whites …
Cocoa Meringue Pudding
1 cup of milk, 2 eggs (yolks), 2 tablespoonfuls of flour, Pinch of salt, 4 teaspoonfuls of Baker’s Cocoa, 3 tablespoonfuls of sugar, ½ a teaspoonful of vanilla. Put the …
Cocoa Cake
½ a cup of butter, ¾ a cup of milk, 1 cup of sugar, 6 level tablespoonfuls of Baker’s Cocoa, 3 eggs, 2 level teaspoonfuls of baking powder, 1 teaspoonful …
Chocolate Profiteroles
Shave into a cup one ounce of Walter Baker & Co.’s Premium No. 1 Chocolate, and put the cup into a pan of boiling water. Make a paste the same …
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